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Love isn’t only in the air; Love is by the water at Grill 66 Steakhouse.
Spoil your special someone this Valentine’s Day with a memorable and romantic dinner by the water.
Date: Tuesday, 14th February 2012
Menu: Chef's special Valentine's a la carte menu
BONUS : A complimentary glass of sparkling on arrival
Time: Bookings from 6pm
Bookings: SOLD OUT
Valentine's Day Menu
Entree
Potato and cheese croquettes ,smoked chorizo,lemon aioli .$19.20
Crispy pork belly ,sweet and sour onion ,pan fried scallops $21.6
Sizzling potted garlic prawns$21.6
Crispy salt & pepper calamari with micro salad,barbecue aioli $21.00
Main
Roasted Atlantic Salmon ,creamed spinach ,hollandaise sauce$32.40
Corn fed chicken breast served with gratin potato $31.2
Pumpkin gnocchi,burnt butter,sage,shaved parmesan (V)$29.40.
Victorian grass fed yearling eye fillet 220g served with gratin potato $38.00
M.S.A. Prime Rib eye served with gratin potato $46.80
Sauces
Green peppercorn, Field mushroom, Red wine, Danish blue cheese ,Confit Garlic $3.00
Sides
Golden fries, Sautéed mushrooms, Creamy spinach, Cauliflower gratin, House salad ,Coleslaw $9.60
Dessert
Traditional cream caramel , whipped cream , chocolate shavings $14.40
Dark chocolate pudding, vanilla ice cream , chocolate sauce $18.00
Lemon meringue pie, raspberry sauce $15.60
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